• Gut Health
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    • Heart Health

      The stats tell it all: The number one cause of death in the United States is heart disease. That’s right, more than any other disease – even cancer (a close second) – heart disease is the most likely to kill you. The United States is currently facing a “diabesity” epidemic, or a substantial increase in the prevalence of metabolic syndrome leading to diabetes and obesity, all serious risk factors for heart disease.

      According to the American Heart Association, every 34 seconds someone in the US dies of a heart attack. By the time you finish reading this paragraph, another person will have lost their life. Sadly, many people do not even know they have heart disease until they experience a heart attack. These facts alone make Heart Health a critical topic to understand.

  • Skin Health
    • Skin Health

      The gut-skin connection is very significant. Inflammatory processes present in the gut may manifest on the skin. Toxins are expelled with sweat, and can cause the skin to react. Like the inside of the digestive tract, the skin is covered in microbes which can be neutral, protective or pathogenic. Skin reaction may reflect what is going on inside the body. Therefore treating skin conditions only from the outside will often be ineffective and lead to other chronic issues.

  • Brain Health
    • Brain Health

      The gut-brain connection occurs in two directions—from the brain to the gut, and from the gut to the brain. When a person has a “gut feeling,” or an emotional upset causes a stomachache or loss of appetite, they experience examples of the first, most familiar direction. When the gut is out of balance, inflammation results leading to a condition commonly known as leaky gut. A leaky gut will allow undigested food particles and toxins to enter into the bloodstream. Some may cross into the brain, setting the stage for diseases like Alzheimers and dementia. Recognizing the underlying contributing factors that created the gut imbalance in the first place is the first step to achieving optimal brain function .

  • Diet & Health
    • Diet & Health

      Healthy pH levels, whether in the colon or systemic, are found when you eat a high-fiber diet, high in vegetables and fruits, healthy proteins, and healthy fats. Complement this with foods and supplements high in beneficial bacteria, omega-3 fatty acids, and digestive enzymes, and you will be supporting optimal health (which begins in the digestive system).

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Is Your Body in Need of Spring Cleaning?

Filed in Cleansing, Cleansing & Detox, Colon, Constipation, Diet, Dietary Fiber, Digestive Health, Environmental Toxins, The Detox Strategy, The Skinny Gut Diet | Posted by Brenda Watson on 04/21/2017


There are few rites of Spring more satisfying than the annual spring clean. For most people, spring cleaning means putting away coats and warm clothes, raking the yard and dusting the house. But spring is also the perfect time for body cleansing and renewal.

Perhaps you have been dealing with chronic illness, low energy, or have noticed accelerated aging. Maybe you have been having trouble shedding unwanted pounds or you’ve experienced “brain fog”. Listen up here – it just may be the perfect time to choose a complete body detoxification program!

When you look around at the comforts of your life chances are you don’t easily recognize many of the things in your environment that harbor silent killers. Common household goods, countertops, furniture, clothing, garden hoses, bottled water – all contain hidden toxins. Even your favorite foods, ones you think are nourishing you, may in reality be poisoning you.

The good news! You can do something about it right now with help of my proven and effective body detox program. Let’s do some spring cleaning together!

When I began cleansing for my own health in the late 80’s, it was a labor intensive, time consuming, sometime unpleasant process of fasting and juicing that involved a lot of complexity. Not fun. Not easy.

My health had declined to the point where I was ready to do anything to get better (do you know the feeling?). So ultimately I buckled down and committed to those difficult programs, grasping at the hope of rediscovering health. This was after years of seeking the help of traditional medical doctors and finding no relief. I had suffered with chronic constipation, migraines and chronic fatigue, just to name a few miserable issues. Finally I began to get better and better through the studies I did and efforts I made to detoxify and cleanse my own body.

In the process, I realized that I was not the only person suffering and in need of detoxing. Over the my career I have been passionate about developing workable programs that can fit anyone’s lifestyle. Happily, today through my own experience and work with myriad clients, I have designed programs and products that are simple, easy and much more suited to the busy lifestyles we currently have.

Yes, it is true toxins do exist – and so do ways to combat them that are practical, clear and economical. I’m proud to offer you the RENEW program – a simple, easy-to-follow five week spring cleaning program that will rid toxins from your life.

RENEW. RENEW stands for:

Step 1 “R” stands for Reduce your exposure to toxins in your environment. I will be teaching you about your body’s natural detoxification processes. This will help you truly understand the ways in which you can support your body’s function.  Through 3 sequential actions,  you will see how reducing the the toxic load in your environment can be accomplished very easily.

Step 2 “E” stands for Eliminate toxins in your body that have been stored in your organs and fat deposits. This fact alone could be causing you weight gain and also many other chronic health problems. We will accomplish this process through a very specific herbal cleansing regimen that is effective, economical and easy to follow.

Step 3 “N” stands for Nourish your body with the proper nutrients. Together we can support your body in it’s continued efforts toward optimal self detoxification. As your organs function more efficiently, you will continue to replenish your cells long after you have finished the initial 5 weeks of detox. If you are having weight issues or experiencing inflammation in your body, we will help you create your own maintenance insurance plan.

Step 4 “E” stands for Energize through exercise and relaxation. These techniques are designed to further your body’s health maintenance. By strengthening the critical mind-body connection, you will be better equipped to manage the stresses in your life that may have contributed to your less-than-optimal health.

Step 5 “W” stands for Wellness is the ultimate achievement in the RENEW program. When I ask people what they would like to have in their life the number 1 answer is “I want to feel Wellness – physically, mentally, emotionally and spiritually!”

I invite you to join me in the RENEW Spring Body Detox program. Follow me over the next five weeks as I post new articles every Sunday morning along with helpful detox tips that will make this a simple and effective program for you. You and your body will be glad you did!

See you next Sunday.

Choosing The Right Detox Program for You

Filed in Cleansing, Cleansing & Detox, Diet, Dietary Fiber, Digestive Health, Environmental Toxins, Gut Solutions, The Detox Strategy | Posted by Brenda Watson on 04/21/2017


Detoxification (detox), also know as cleansing, may conjure up images of people in sweat lodges dripping toxins from their bodies. Or maybe you think of people fasting for days to cleanse the impurities from their bodies. I want you to know, neither of these images are correct (or particularly user friendly!).   From a scientific perspective, detoxification refers to the body’s natural methods of self cleansing or ridding toxins that are being stored in various areas of the body.

The health benefits of detoxing are undisputed but the many commercial methods to achieve it are filled with myths, misunderstanding and ineffective and expensive treatments.

Today, there are detox foods, drinks, and detox diet plans. Advertisers would have you believe that you can achieve results by popping open a drink or eating some rare fruit that’s only found in Brazilian jungles! It’s no wonder that detoxing is a confusing subject to most people.

We need to detox detoxing ! Let me break it down for you.

I created a complete body cleaning program called the RENEW program. The program was developed over twenty years of research and testing. Some key features are:

  1. You start the detox process very slowly in order to reduce the “die off” reactions that people can experience when they try to cleanse too quickly. Does this sound familiar to you? Within the first days of over-zealous “detox shock” treatments, you may have become run-down, irritable, depressed, nauseous, or fixated on food. You may have also experienced headaches, diarrhea, or dizziness. Those unpleasant experiences may have been  enough to make you want to give up. Most of all, I don’t want that to be your experience!
  2. The RENEW program uses your body’s own natural detoxification processes to eliminate toxins such as cigarette residue, chemicals, heavy metals and environmental elements. Instead they can be converted to waste, which is then easily eliminated from the body. RENEW gently stimulates your body’s natural channels of elimination including the colon, lungs, skin, and kidneys. Ultimately the RENEW program supports the liver and lymphatic system which results in purifying the bloodstream.
  3. By targeting the bloodstream, the RENEW program replenishes the cells, tissues and organs of the body. Ultimately, the goal is to restore your blood so it becomes as pure as possible. This can only be achieved by a program that targets the total body like RENEW.

Follow me on this journey over the next five weeks as I detox detoxing. At the end of the program, I am confident you will feel better, have more energy and be healthier – from the inside out.

Healthy Colon Action Steps for a Happy Life!

Filed in Adults, Cancer, Colon, Diet, Dietary Fiber, Digestive Health, Enzymes, Exercise, Fermentation, Heart of Perfect Health, Omega-3 & Fish Oil, Prebiotics, Probiotics & Gut Flora, Sleep, Stress, The Skinny Gut Diet, Uncategorized | Posted by Brenda Watson on 04/06/2017


Healthy Colon Awareness Ribbon - brendawatson.com

There are many ways to look directly at the gut connection to cancer. I believe the most important information you can receive is how to support and maintain a healthy colon.

I realize now that in these four posts honoring Colon Cancer Awareness Month I have only scratched the surface of the information I would love to share with you. Over the years, I have learned so very much interacting closely with so many people. In the 1990’s, I also practiced colon hydrotherapy in a holistic cancer clinic in conjunction with a medical doctor who cared primarily for cancer patients. It was an honor to witness the amazing health changes that occurred for people who used natural methods of healing. I was also regularly humbled by the devastating effects that chronic disease and cancer can have on the body.

Today I’m offering you tests and natural solutions that I hope will be informative and helpful to you. Whether you are personally touched by cancer or simply looking to maintain vibrant health (and that most important healthy colon), there are valuable tips for you here.

To begin, I previously mentioned that colon cancer can, in some cases, manifest silently. What I mean is that the patient reports having no symptoms. For this very important reason, please be sure to schedule a colonoscopy screening when your doctor advises.

Do you have a healthy colon? Find out about cancer screening now

Over the years I’ve seen colon hydrotherapy be a profound therapy for people. I never thought I would see the day when traditional gastroenterologists would embrace colon hydrotherapy. But the time has finally come. One of the first digestive care clinics that I founded began receiving patients from a local GI doctor for pre-colonoscopy treatment. He reported positive feedback from his patients. He also noticed beneficial results in their digestive tracts. I’m so happy that acceptance of colonoscopy by mainstream GI doctors is increasing. Today, you may find it acknowledged as an alternative to the toxic and uncomfortable pre-colonoscopy treatment. Additionally, many alternative cancer doctors are embracing colon hydrotherapy in the design of their total programs. This therapy fits perfectly with other integrative therapies that seek to restore total health to cancer patients.

Learn more about colon hydrotherapy here

There are a number of functional tests that I believe provide extremely important baseline health information. They are useful for both understanding your colon and maintaining your overall well being. I explained and listed them in detail in my recent book, Heart of Perfect Health.

In my mind, no discussion of cancer is complete without addressing nutritional choices. Revising a person’s diet and providing supportive natural supplementation in the face of a cancer diagnosis is now widely embraced. Thank goodness! So lets talk specifically about what I believe to be the basic, essential nutritional support for both maintenance and healing.

It’s important to realize that a chronic microbial imbalance or overgrowth (dysbiosis ) anywhere in the digestive tract can trigger immune imbalance. From mouth to anal canal, this imbalance can negatively impact your body’s immune system. In a healthy, balanced system, the thousands of genetically damaged cells, which can become cancer, are easily destroyed and recycled by your natural defenses. There is evidence to suggest we all have abnormal cells most of the time. It’s how your body’s immune system handles these cells that will determine if and when you develop cancer. In addition, with aging there is often a depletion of beneficial bacteria (especially bifidobacteria) with an associated decrease in natural killer cells (protector cells). This may partly explain the increased incidence of most cancers with aging.

The HOPE program (High fiber – balanced soluble/insoluble, balance of Omega-3 and 6 essential oils, pre & Probiotics, and digestive Enzymes) may do much to help prevent cancer. A supplemental HOPE program would also be wise to follow if you or a loved one are currently dealing with cancer.

The HOPE Program + Skinny Gut Diet eating plan = The Best YOU ever!

High-fiber Prebiotic soluble fibers plus good bacteria (probiotics) create short chain fatty acids (SCFAs). Butyrate is the most notable SGFA with regard to colon cancer. Butyrate levels are generally accepted even by traditional medicine as an indicator for colon cancer risk. Butyrate is the fuel for the cells that line the colon. In addition, butyrate triggers the destruction of sick colonic cells (exposed to toxins and harmful microbes).  This happens especially when combined with EPA/DHA omega-3s. Without healthy levels of butyrate, the colon cells may grow uncontrolled, turning into cancerous cells.

Omega oils Both the balance (ratio) and total amounts of omega-6 and omega-3 essential oils have profound effects on cellular function. This balance of oils can result in either health – or cancer. There is much evidence that too much omega-6, or too high of an omega-6/omega-3 ratio can actually be a factor in promoting cancer. The current ratio in our society is believed to be anywhere from 12/1 to 20/1, but should be about 4 to 6/1! There is much scientific evidence that suggests this very high imbalance, the result of eating too much omega-6 (the oils most used in salad dressings, food additives, and cooking), is responsible for many of our modern illnesses, including cancer.

On the other hand, high normal levels of omega-3s have been shown to prevent and even be helpful in overcoming various cancers. This includes colon cancer. Omega 3s are already recognized as a companion therapy with chemotherapy treatments.

However, we must remember that everything is a question of balance, and that too much omega-3 is not recommended either. There are several labs that can measure both the omega-6, omega-3 ratios and other important fats in red blood cell (RBC) membranes. I think it is important to periodically (2 to 3 times per year) check your levels if using any more than a maintenance dose of fish oil, and especially if using high doses for any serious illness.

Cost effective lab test to measure your Omega 3/6 ratio, and more!

Probiotics Another way to look at the value of probiotics in the prevention of cancer is to look at what happens to the food we eat when it is acted on and transformed by pathogenic bacteria. Normal proteins, fats and carbohydrates in our daily diet can be converted into toxins, known as carcinogens, when acted upon by harmful bacteria as I mentioned in my last post.

The good news is that this toxic build-up can be minimized by regular consumption of prebiotics and probiotics and/or fermented foods along with an 80 to 90 percent plant-based diet. A plant-based diet is supportive of the lactobacilli, bifidobacteria, and beneficial E. coli and S. thermophilus strains as well as other probiotics so necessary for a healthy colon. However diet alone may not be enough. I suggest a high potency, multistrain probiotic daily to insure your continued health.

Enzymes We discussed how enzymes maintain good health in our last post. Well, the lack of different enzymes has been strongly implicated in prevalence of various cancers. In some cases this seems to be related to a chronic shortage of pancreatic enzymes specifically. There is evidence to support that proteolytic enzymes, either from the pancreas or taken orally, are absorbed systemically. These enzymes have been found to decrease tumor production and growth through many mechanisms.

In summary, a predominantly plant-based diet plus the HOPE program, coupled with appropriate detoxification programs, good bowel elimination with colon hydrotherapy, high-quality sleep, moderate exercise and stress reduction with meditation, including psycho-emotional-spiritual reconnection, will all be helpful in both prevention and as alternative therapies for cancer recovery – and will support and maintain your healthy colon for life!

Digestive Dysfunction = Gut Gone Bad!

Filed in Adults, Cancer, Chronic Disease, Constipation, Diarrhea, Digestive Health, Enzymes, Heart Disease, Heartburn, Immune System, Indigestion, Inflammation, Liver, Preventable Issues, Uncategorized | Posted by Brenda Watson on 03/21/2017


digestive dysfunction girl - brenda watson.com

As we move into the third week of Colon Cancer Awareness Month it’s time to discuss what can go wrong in your gut. Last week I presented a very brief overview of how a healthy gut works. This week I’d like to help you recognize signs of digestive dysfunction. The result is multiple disease processes like constipation, diarrhea, irritable bowel syndrome, inflammatory bowel disease, myriad chronic health conditions and even cancer.

However there is one critical point I must make, and I can’t stress this too strongly. In my 30+ years of working closely with people experiencing all levels of digestive issues, I have seen far too many cases of colon cancer. The unfortunate thing I’ve noticed time and again was this – when a person was diagnosed with colon cancer – they thought they had healthy digestion! Needless to say, they were floored by the diagnosis. When I questioned them further, I might hear “I had a little indigestion here and there” or “sometimes I was constipated”. Often they didn’t notice anything that might have tipped them off to a life-threatening situation brewing inside them.

That’s why it’s so important to truly understand and appreciate what really happens in your own body to do with digestion and absorption. The colon can be very quiet for a long time as disease smolders within. I believe this knowledge has fueled my passion to continue, day after day, to implore people to recognize that their gut is literally the core of their health.

What can go wrong? Intestinal toxemia = poisoning of the intestines!

Intestinal toxemia occurs when the bacteria in the gut act upon undigested food. This interaction can produce toxic chemical and gases. These toxins, in turn, can damage the mucosal lining, resulting in increased intestinal permeability (leaky gut). The net result is that the toxins are then able to spread throughout the body via the bloodstream.

7 common habits that may be poisoning your intestines:

  1. Inadequate amounts of living foods and quality proteins in our dietary choices
  2. Not chewing our foods thoroughly
  3. Drinking with meals
  4. Over-consumption of processed foods (including sugar!)
  5. Overeating in general
  6. Eating foods that we know we are sensitive or allergic to
  7. Inadequate water consumption between meals resulting in low-grade dehydration

Poisoning your intestines is a process that progresses over time. The good news is that you can reverse that process by changing your behaviors.

In the words of Dr. John Matsen, ND, “If you don’t digest your food quickly, some microorganism will digest it for you, making toxins.” These toxins created inside our bodies are called “endotoxins”. I want you to know that they are every bit as damaging to your body as external environmental toxins. We call those “exotoxins”, and are very familiar with the dangers of substances like pesticides, radon or car exhaust.

If the above mentioned habits continue for an extended period of time, the certain result is an overtaxed digestive system. That happens whether you experience mild to severe digestive symptoms, or no symptoms at all. Supporting organs such as your liver and pancreas become overburdened.

Ultimately, your once healthy gut begins its downhill spiral toward altered digestive function. Diagnoses like constipation, diarrhea, IBS or even IBD, along with cardiovascular issues, hormone imbalances, arthritis, fibromyalgia – the list goes on and on. And yes, even cancer.

This is primarily how the sad tale of disease begins – and if you truly understand this, you have the power to change your story and restore your health once more!

Digestive dysfunction. Please don’t let this happen!

Some major dysfunctional results of poor habits:

  • Deficiency of HCL – disrupted protein digestion and decreased stomach pH allowing harmful organisms access to the body
  • Pancreatic insufficiency – reduced enzyme and bicarbonate secretion – inefficient digestion of foods, reduced absorption of nutrients
  • Imbalanced intestinal pH – also reduces proper food breakdown and absorption and compromises immunity

You may think I’m being overdramatic – linking almost all variations of chronic disease processes to the gut. In two words – I’m NOT! Daily more and more supporting evidence is disclosed in clinical trials that prove that your digestion – breaking down and absorbing the nutrients you intake – is absolutely essential to every function in your body.

The premise is so simple it’s unbelievable that many Americans still fail to see the relationship between what goes in their mouths and the way they feel and function. As I mentioned, I think it’s largely due to the forgiving nature of the gut. Symptoms often don’t occur until quite a large amount of damage has been done. And it also has to do with our society’s obsession with simply eliminating symptoms. Many people don’t seem to care to understand what may have been causing that discomfort in the first place. Nexium be gone!

Next post I will give you an action list of exactly what you need to do to understand and heal your gut! Until then, eat lots of living foods!

Healthy Gut Function 101

Filed in Constipation, Diarrhea, Digestive Health, Enzymes, Exercise, Gut Solutions, Probiotics & Gut Flora, Uncategorized | Posted by Brenda Watson on 03/16/2017


Healthy Gut Anatomy - brendawatson.com

In this post let’s continue looking at digestive functions, in honor of Colon Cancer Awareness Month. Understanding good digestion is key to a healthy gut. So I’m offering a quick review of how your digestive system works, top to bottom – when it’s working properly that is.

Let me show you the path your food takes in a healthy gut.

Did you realize that the digestive process – the breakdown of your food into nutrients that can be absorbed – actually begins in the mouth? It starts with the secretion of the enzyme ptyalin. At the other end from the colon! This enzyme, mixed with saliva, is crucial to proper digestion of carbohydrates. Food properly chewed into small particles will be completely mixed with the saliva/enzyme mixture. When a person swallows their food after only a few short chews, as so many of us busy people do, there is insufficient time for ptyalin to do its job. Consequently, when you gulp your food, your digestion is impaired. Those large, inadequately chewed food particles are harder for the body to handle and can result in gas, bloating and indigestion. Sound familiar?

In addition to chewing food thoroughly, care should be taken to restrict fluid intake with meals. Over-consumption of liquids may dilute some specific digestive agents which are manufactured in your stomach. The breakdown of protein requires an extremely acid environment, and to handle that job, HCl and the enzyme pepsin are synthesized there. Diluting these digestive substances can result in impaired digestion as well.

It’s important to know that enzymes are complex proteins that cause chemical changes in other substances. They are the basis of all metabolic activity in the body, facilitating more than 150,000 biochemical reactions. They literally empower every cell in the body to function. There are three types of enzymes in the body: metabolic, digestive and food enzymes.

Metabolic enzymes run, heal and repair the body. Your body could not function or heal without them.

Most enzymes required for digestion are manufactured by the pancreas. There are about 22 pancreatic enzymes, chief of which are protease (digests protein), lipase (for fat digestion) and amylase (for carbohydrate digestion).

Food enzymes also digest food: however they are supplied to the body solely through the diet, only from raw foods. These raw foods primarily supply enzymes to digest the food in which they’re found, and aren’t particularly helpful to digest other foods.

By the way, cooking at temperatures of more than 116 degrees destroys food enzymes. Enzyme deficiencies are widespread in the American culture because virtually all food in the standard diet is heated during processing.

The majority of nutrient absorption is accomplished in the small intestine through intricate interactions between enzymes, probiotics (good bacteria) and the various foods being digested. In a healthy gut the food particles have been broken down well. If not small enough, bloating and gas can be the uncomfortable result.

In addition to absorption of nutrients, your intestinal tract is also home to a large part of your lymphatic system. That system consists of the spleen, lymph nodes, bone marrow and other tissues responsible for defense against infection. In fact, the number of cells of gut associated lymphatic tissue (GALT) exceeds the number of plasma cells in the other parts combined! Your intestinal tract is a huge player in your immunity as well as your digestion.

I could share many blogs just focused on the amazing abilities of your intestine as it maintains your healthy gut, but I promised a brief discussion here.

So on to the colon! The final stages of digestion occur in the colon with the absorption of water and a small number of nutrients not absorbed by the small intestine.

Important point – one needs to have one good bowel movement per day, but two to three are ideal. A “good” bowel movement is one that is walnut brown in color, with a formed consistency, about the length of a banana. The stool should be free of odor, leave the body easily, settle in the toilet water and gently submerge. (Forgive me for TMI!)

Take a look at this chart to determine if you have a healthy gut!

The transit time for food – the elapsed time it takes for a meal to enter the mouth and then exit the rectum – should ideally be less than 24 hours. However, too short a transit time may result in a loose stool. Transit time is related to exercise and the consumption of fiber and water. When transit time slows, putrefied material stays in the colon longer, and toxins can enter the bloodstream through the intestinal wall. One possible result might be constipation.

The colon houses three types of bacteria: good, neutral and bad. In fact, the majority of bacteria can be found in the colon. A balance of approximately 85% good to no more than 15% neutral or bad is desirable for health maintenance. This balance will assist the body in normal elimination of solid waste.

Now that you have a sense of good digestive function, in my next post I’ll take a look at factors that negatively impact your healthy gut. An unhealthy gut will ultimately set the stage for different disease processes.

My Own Colon Awareness Story

Filed in Adults, Antibiotics, Cancer, Digestive Health, Immune System, Preventable Issues, Probiotics & Gut Flora, Uncategorized | Posted by Brenda Watson on 03/07/2017


Colon Cancer Awareness Day - brendawatson.com

Since March is Colon Cancer Awareness Month I thought I would offer a series of posts this month focused on colon health. Initially, I would like to share with you some personal challenges that led me to the conclusion that your gut is the core of your health. As the truth of this concept became more and more clear to me, I became passionate about educating people on the importance of colon health. I’ve dedicated my whole career to this path, which has spanned over 25 years.

There are two occurrences I believe shaped my desire to first learn, and then teach that the colon is the reason you experience health or ultimately, disease.

The first was when I was in my mother’s womb she lost her son (my brother) at 1 year old to a colon problem. He died when his colon kinked and the doctors did not “catch it” in time. This was devastating to say the least for my mother. I believe that in many ways we absorb whatever is going on with our mother during pregnancy. I feel this made a big imprint on my thoughts even though I didn’t put this together until much later in life.

The other is that I was an unhealthy child from the start of my life. I was given an abundance of antibiotics early, which destroyed my good bacteria, impacting my digestive and immune system, leading to many health problems.

By the time I was born in 1953, antibiotics were already being widely prescribed for children. Of course there is a time and place for these prescriptions in our world. However, having multiple throat and ear infections as many children do I lived on the “pink stuff”. I am convinced those antibiotics instigated the health decline that continued well into my adult life.

By the time I was in elementary school I began to experience migraine headaches, and my hair fell out in patches all over my head. Quite embarrassing to say the least. Of course none of this was thought to have anything to do with my colon. My health conditions continued with chronic fatigue in high school and in my 20’s, hormonal issues and kidney problems.

You may say – well how was this related to your colon? I didn’t realize until I started looking into natural solutions in my 20’s that I had been severely constipated my whole life! In my family we never talked about bowel movements. No one mentioned (or knew) or that it was healthy (and important) to have at least one every day.

Screening helps to prevent colorectal cancer.

As I embarked on a path to change my diet, began to detoxify my digestive system and focus on daily elimination I began to feel better and better. This was in the 1980’s. At that time it was still considered weird to even talk about bowel movements. But as my health and vitality began to return I was convinced even back then, with little supporting scientific research, that my out of balance colon was at the core of my health issues. This proved to be true as my health continued to improve at a remarkable pace.

As a result of my own healing path, I became more aware of how many people might also enjoy better health if only they could cleanse their digestive system, restore and maintain good bacteria in their gut, and support healthy elimination. I realized that colon problems and cancer could be greatly reduced if more education and attention were put on this simple process.

My point is this – the gut is clearly the core of our health. After all, we extract the nutrients from our food that feed the cells, tissues and organs of our body in our digestive system. Think about it – every bite of food we eat, every sip of liquid we drink, goes to the gut first.

The critical question is – how do we keep our guts healthy so they continue to nourish us? No one wants to end up with colon disease!

There are a variety of tools necessary to accomplish this task. In the next few blogs I intend to arm you with simple tools that are absolutely essential to keeping your digestive system healthy.

Since March is Colon Cancer Awareness Month – what better time to do this?

Shed Pounds Slowly? Gut Bugs May Be Missing Link

Filed in Adults, Diet, Digestive Health, Human Microbiome, Obesity, Probiotics & Gut Flora, The Skinny Gut Diet, Uncategorized, Weight Loss | Posted by Brenda Watson on 02/08/2017


Shed Pounds - brendawatson.com

Attempting to shed pounds but feeling a bit discouraged? I read some fascinating research that I hope will motivate you. Please give the healthy choices you’re making a bit more time!

The study itself was published last week in the journal Cell Host & Microbe and was conducted by a team led by Jeffrey Gordon, Director of the Center for Genome Sciences and Systems Biology at Washington University. I’ve been following Gordon’s lab for some time. In fact, I shared their previous research in my book, Skinny Gut Diet. If you have a copy you know that Gordon suggested that a person’s potential for obesity can partially be predicted. He measures the ratio of Bacteriodetes (I called those the Be Skinny bacteria) to Firmicutes (Fat bacteria) in their gut. Gordon’s initial research was done with mice. We decided to run our own lay research study with our human Skinny Gut group (you can meet them all in the book) and we found Gordon’s observations to hold true. Fascinating.

Understand what microbes are in your gut!

Gordon’s more recent lab results suggest that despite your best efforts, your gut may not be on your side with regards to losing those extra pounds quickly! If you’re hosting an overgrowth of unhealthy bacteria in your gut, your microbiome (the community of microbes in your gut) may actually require extra time to reset back to health if you are making a switch from a Standard American Diet (SAD), high in refined carbohydrates and saturated fats to more healthy, calorie restricted, plant-based fare.

Initially in the study, fecal samples from humans following the SAD diet were compared to those following a healthy diet. I’ve blogged often on bacterial diversity, and how increased diversity of bacteria in the gut is often an indicator of vibrant health. Once again this has been found to be the case. The people on the SAD diet demonstrated a much less diverse microbiome than those on the healthy diet, suggesting generally that the SAD group would also be more prone to immune issues, digestive issues and silent inflammation.

Read more about bacterial diversity

Next the researchers implanted germ-free mice with the two sets of human donor’s gut microbes. Once implanted, both groups of mice were then fed the same healthy plant based diet.

Listen up here – this is the very interesting part. Although all of the mice responded overall to the diets, the group implanted with the SAD diet microbes responded more slowly than the mice that had only received more healthy microbes. Apparently there seems to be a transitional time needed for the mice with the SAD guts to shed pounds and regain health as efficiently as the more healthy ones.

A fascinating additional quirk in this study was when the SAD mice were placed into the same cages with the healthy mice, their gut health improved more quickly than the SAD mice who were living only with other SAD mice. How wild is that? Communal living anyone?

The practical goal of this research was to gather information that would pinpoint specific bacterial strains. Gordon’s team was seeking microbes that might be used to diversify and balance the gut. Normalized weight and increased health are most certainly the desired outcomes. No doubt, this research will continue well into the future. Hopefully one day research like this will result in a specific probiotic formula designed to combat obesity. But that’s still in the future.

Probiotics help you shed pounds.

So lets get back to you! If you recently switched from a SAD diet to more healthy choices and your weight loss isn’t diminishing as quickly as you might hope – hang in there. Good news – prior research shows clearly that your good microbe populations actually shift quickly. It just may take some time until you notice those changes in your skinny jeans.

Check out 4 excellent things you can do to fuel your weight loss

Shed pounds TODAY!

4 Ways to Fuel Weight Loss

Filed in Adults, Constipation, Diet, Dietary Fiber, Digestive Health, Fermentation, Inflammation, Prebiotics, Probiotics & Gut Flora, Stress, Weight Loss | Posted by Brenda Watson on 02/02/2017


Fuel Weight Loss - brendawatson.com

As we say goodbye to the month of January, and begin to notice Valentine’s Day candy donning the grocery store shelves, I hope that your New Year’s resolutions to shift your dietary choices have not waned! No Peeps for you! With that thought in mind, I wanted to share 4 things that will most definitely fuel your weight loss. Let’s say goodbye to that plateau! Don’t give up! Remember, it takes three weeks to establish a new habit and we are barely beyond that in 2017~

It’s time to give yourself a break, especially if you made a dramatic switch from a so-called “Western diet” last month, one that was high in saturated fats and sugars, to a more healthy, calorie restricted, plant based diet. Am I talking to you? There is a good reason that your weight loss may have stalled. It’s all about your microbiome, the microbes in your gut.

You need to know that in many cases it takes time for your good gut bacteria populations to multiply and restore. Increasing your probiotic (good guy) population is at the core of successful and lasting weight loss. Do not despair – there are excellent things you can do help rebalance your gut TODAY, and continue to melt those pounds away!

 

1. Include a daily probiotic supplement.

That choice will directly encourage positive changes in those communities of good bacteria in your gut. When you’re considering a probiotic, look for one that offers at least 10 different types/strains of bacteria and at least 30 billion live cultures to increase your diversity. Make sure the formula includes bifidobacteria, the main bacteria in your colon.

 

2. Add fermented foods to your diet.

Fermented goodies are an excellent way to invite new and different microbes into your life. The process of fermentation provides lactobacillus strains of bacteria – necessary for proper absorption of nutrients along with intestinal repair and decreased inflammation, just to name a few important jobs those good guys do. Fermented veggies are delicious as condiments or even side dishes daily. Kefir provides you with an extensive variety of bacterial strains. Kombucha is rich in both healthy yeasts and bacteria. Let these foods be your friends!

 

3. Increase fiber in your diet.

Soluble fiber acts as a prebiotic, feeding those good microbes in your gut. Prebiotic foods like raw dandelion greens, garlic, leaks, jicama, and raw or cooked onions are delicious to include in your daily meals. Acacia fiber is an excellent fiber supplement that is tasteless and simple to add to your foods or smoothies for an extra fiber boost. Insoluble fiber found in vegetables, oats, beans and legumes provides bulk for your stool, which leads to me to #4.

 

4. Avoid constipation!

Many people notice initially when they make a dramatic dietary shift, they begin to experience changes in bowel habits. That makes total sense since the bacteria and other microbes also reorganize with dietary change. During the shift, both weight loss and bowel regularity may slow. Bottom line, constipated people simply don’t lose weight easily. Their bodies are too overwhelmed with toxicity and inflammation.

Should you experience constipation, please make sure you’re drinking plenty of fluids. All three of my previous suggestions help to normalize your bowel and relieve constipation. However, depending on your circumstance, for a short time it may be wise to consider supplementing with a natural laxative formula. Remember, it’s imperative to avoid constipation, no matter what. Look for natural ingredients in a supplement formulation like magnesium, aloe, rhubarb and triphala.

Many people have great success adding magnesium citrate or other form of magnesium into their daily regimen. Magnesium deficiency is widespread so looking into ways to add magnesium for optimal health is always a great idea for well-being.

Learn more about magnesium here.

AND, hang in there! Be kind to yourself. Please don’t stress about immediate results. We know that stress itself decreases your ability to lose those pounds. Instead focus on your increased energy levels, perhaps a skin condition is resolving or you notice your mood has improved and/or your mind has cleared! It only gets better as your gut balances.

Sickeningly Sweet Sugar Cover-up

Filed in Diabetes, Diet, Digestive Health, Heart Disease, Obesity, Sugar, The Skinny Gut Diet, Weight Loss | Posted by Brenda Watson on 09/23/2016


Hand Refuses Sugar - brendawatson.com

When I hear Journal of the American Medical Association (JAMA), I think of reports I’ve read on clinical trials, animal studies, and information that impacts disease processes. Last Monday a very different type of study was released, as reported by the The New York Times. This study reveals how the sugar industry paid scientists back in the 1960s to cover up the link between sugar and heart disease while purposefully blaming fat for cardiovascular issues. No kidding!

A large number of documents have been uncovered clearly proving that the Sugar Research Foundation, (today the Sugar Association) generously funded three well-respected Harvard scientists to write a prestigious article in the New England Journal of Medicine. Studies presented by men of this caliber shaped the conversations around nutritional practices at that time, and still do today. The handpicked studies that were included focused on the negative effects of saturated fat on heart health, minimizing any potential sugar issues, simply linking sugar to tooth decay.

Back in the 60’s, scientific discoveries were revered. Food manufacturers completely embraced the idea that fat was literally the cause of cardiovascular disease. As a result they removed the fat in their products. Removing fat left them with a big problem – fat makes food taste delicious! No fat, no flavor.

The sugar manufacturers were prepared. Sugar also stimulates taste buds. The switch was made. Food manufacturers from that point c hose to add sugar rather than fat to flavor their foods. The impact that one decision had on the American public is literally obscene.

Interesting tidbit – Mark Hegsted, one of the paid-off scientists, became the head of nutrition at the United States Department of Agriculture. In 1977 he helped create the precursor to our governmental dietary guidelines. I’m sure you remember that chart. At the base of that old food pyramid was carb after carb after carb. These days we realize that carbs become sugar in our bodies, with a very similar impact to eating table sugar! Seeds of obesity and diabetes were planted.

Fast forward to 2016. Diabetes and obesity are now in full force. In retrospect we can clearly grasp the sickening of America.

Back in the 60’s, science was revered. And at that time researchers were not required to disclose their funding sources. That transparency wasn’t encouraged as regular practice until the 80’s. Who knows what other scientific research was manipulated by unscrupulous nutritional (or pharmaceutical) factions? Someone does, and they’re not talking, we can be sure.

By the way, all associates in this group, executives as well as scientists, are no longer alive.

As our future unfolds, I would like to believe that our citizens today are more discerning with regard to information that they accept. Even mainstream news regularly offers sound advice to avoid sugars, processed carbs and processed foods of any sort these days. I’m happy to notice that we’ve come a long way!

I wrote Skinny Gut Diet specifically geared to help the busiest person achieve lasting health. This easy eating plan minimizes dietary sugars while maximizing the high quality proteins and fats that diminish aggravating sugar cravings. The great bonus is that these food choices help balance blood sugar and eliminate unwanted pounds too.

I invite you to check out our Skinny Gut principles and do some of research for yourself and your family. After all, those are the results that count the most!

And please, keep in touch with me as you shift your lifestyle and support your health!

Dementia Concerns? Speed-training!

Filed in Brain, Dementia, Digestive Health, Exercise, Mental Health, The Skinny Gut Diet, Uncategorized | Posted by Brenda Watson on 08/05/2016


Dementia in Brain Strengthened by Speed Reading - brendawatson.com

Have you ever worried that dementia might creep up on you? If so, do you have any idea what you might do now to lessen your chances of dementia developing? I know that I’ll do just about anything to maintain the sparkle in my brain! I think I found something great for us. I’d like to introduce you to a computer exercise named “speed-training”.

An article I read in the Wall Street Journal described the results of a 10-year study regarding dementia. It was reported that speed-training may greatly reduce our future risk of developing dementia.

The study funded by the National Institute on Aging and the National Institute of Nursing Research, involved 2,832 healthy individuals between the ages of 65 and 94. Research was conducted at six sites around the US. It was a random trial where participants would receive one of three cognitive training programs, with a fourth group set up as a control. The study continued for 10 years!

The results of the ‘first of its kind’ study were presented at the Alzheimer’s Association International Conference last July 24th. Toronto was the site of this event which was the world’s largest gathering of Alzheimer’s researchers in one place. The study, named ‘Active’ (Advanced Cognitive Training in Vital Elderly) was very happily received.

The speed-training subjects were initially given 10 one-hour training sessions over five weeks, with an instructor on hand should help be needed. Booster sessions were provided for certain participant groups a year later and then three years later. As I mentioned earlier, the subjects were followed for 10 years.

Some participants only received an initial 10 hours of training at the start of the study. This group demonstrated on average a 33% lower risk for developing dementia all those years later. The group that received the additional follow-up sessions showed a risk reduction of 48%! Please note however that these results are still considered preliminary pending peer review and publication.

No matter, I find these initial findings very hopeful! I was pleased to learn that the computer program is available now since it’s common for exciting research data to be presented years ahead of our ability to actually make use of it.

I was interested to read that the Active study included previous research on other brain training as a part of their report. At different points, I have initiated these types of programs into my own daily routines. 

As presented, tthree different types of brain training studied all led to improvements in cognitive function and the ability to perform daily living skills, such as preparing a meal. Especially relevant is that speed-training surpassed the other techniques in reducing the incidence of at-fault car crashes and averting declines in health. I was truly excited to learn that it seemed to be effective in preventing symptoms of depression too. Now that’s some computer program, I’d say!

The specific exercise used in the study was developed by the research team. However usage rights were acquired by Posit Science of San Francisco. They’ve developed a more user-friendly version of the game called Double Decision. That program is now part of the company’s BrainHQ online service. A monthly subscription including access to Double Decision is $14/month or $96/yr.

Speed-training is designed to improve the speed and accuracy of processing visual information and expand the useful field of view (UFOV). UFOV is the visual area within which a person can make quick decisions and pay attention without moving their eye or head. It seems UFOV decreases as we age, and a decline in UFOV is associated with a decreased ability to perform daily tasks, particularly driving a car.

Clinical studies on the brain that validate subjective testimonials can be hard to find. That’s why I am excited to discover a study like this.

“For the majority of brain fitness products sold today the marketing hype has exceeded the science. The Active results will definitely provide a big credibility boost to the field,” says Murali Doraiswamy, director of the neuro-cognitive disorders program at Duke University Health System in Durham, N.C.

I certainly imagine this is just the first of many long-term studies with a focus on brain fitness. A future clinical trial has already been proposed to determine the optimal dose of speed-training (that’s a question that occurred to me!). The research team also wants to clarify the effects this activity has on the brain.

Speed-training seems to offer huge benefits with very minimal risk, if any at all. Imagine if we couple brain fitness exercise with food choices that support brain and body health.  Dr. Perlmutter makes excellent suggestions in Brain Maker and I know that Skinny Gut Diet recommendations are great brain food, too! These reasonable efforts can yield giant rewards over time. Brain exercise and brain diet are a natural pair.

By the way, the recommended time to begin speed-training is age 50. Have you tried this exercise or one like it? Did you feel that the time you spent was valuable? Please let me know. My wish for you is a clear mind and healthy body always!