Preventable Issues

Great News—Colon Cancer Incidence Decreasing

I love spreading the word when good news comes out. Sadly, it seems the Internet is ripe with bad news these days. Shocking headlines get more clicks, so sometimes it can feel as though bad news is all there is. Today I have some good news to help balance the onslaught of negative headlines. According to a recent report by…

World Health Organization’s Recommendations to Cut Sugar Intake in Half Aren’t Enough

In a new dietary proposal, the World Health Organization (WHO) is advising that sugar intakes drop from 10 percent of total calories to 5 percent. They base their recommendations on two papers that found added sugars increase body mass index (BMI), and diets that reduce added sugar consumption to less than 5 percent reduce dental cavities. “There is increasing concern…

Sugary Beverage Consumption Linked to Endometrial Cancer

Postmenopausal women who have a high intake of sugar-sweetened beverages may be at increased risk of developing the most common type of endometrial cancer compared to women who do not drink sugar-sweetened beverages, according to a recent study published in the journal Cancer Epidemiology, Biomarkers & Prevention. The women who drank the most sugary beverages had a 78 percent increased…