by Brenda Watson | May 12, 2014 | Diet, General, Heart Disease
The recommendations for sodium consumption have come under question lately. Studies have found that very low salt intake, in line with recommendations by the American Heart Association and the Centers for Disease Control may be more harmful than helpful. A recent...
by Brenda Watson | May 6, 2013 | General
When it comes to the benefits of a food or nutrient (or even a drug), one of the best indications of efficacy is a reduced risk of death. This makes sense, of course—if a food or nutrient helps us live longer, that’s a good thing. A recent study published in the...
by Brenda Watson | Aug 27, 2012 | General
Renew You Challenge Let’s start this week off right! Here is your newest weekly challenge (I mean opportunity!) to help set you off on the right foot and in the right direction for bringing health to your week. You could even add it to your calendar. Join us! The...
by Brenda Watson | Dec 30, 2011 | General
You’ve probably heard about the deadly listeria outbreak linked to cantaloupe grown on a Colorado farm, Jensen Farms. Twenty-one deaths (and counting) have been reported out of 109 people infected with the bacterium Listeria monocytogenes in over 20 states. The...
by lsmith | Dec 21, 2011 | General
Colorectal cancer is the third most commonly diagnosed cancer, and the third leading cause of cancer death in men and women in the United States. A recent study published in the British Journal of Cancer, involving over 5,000 women from the Women’s Health Initiative...
