by Brenda Watson | Jan 29, 2016 | Celiac Disease, Diet, Digestive Health, Environmental Toxins, Gluten, Gluten Sensitivity, Immune System, Organic
If you’ve been following me for any time at all, you’ll know that I’m an advocate of gluten free eating. Dr. William Davis of Wheat Belly fame has certainly given us ample evidence why the modified wheat of today may be regarded by our bodies as an invader that often...
by Brenda Watson | Feb 8, 2013 | General
We’ve all been duped. Back in 1996 when genetically modified (or genetically engineered) seeds hit the market, we were sold on the idea that these technologically-advanced crops would reduce the need for chemical herbicides, thereby lessening the cost and...
