by Brenda Watson | Apr 17, 2013 | General
While the number of children with autism increases—currently we’re at one in 50—researchers are trying to determine what factors contribute to its development. In a recent study funded by the National Institutes of Health (NIH) and published in the journal Molecular...
by lsmith | Aug 15, 2012 | General
The modern-day diet, also known as the Standard American Diet (SAD), is full of nutrient-poor processed foods. The recent increase in allergy prevalence in developed countries has been attributed, at least in part, to this decline in diet quality. Consumption of...
by Brenda Watson | Jul 25, 2012 | General
One of the most interesting aspects of the gut connection is the ability of the gut microbes, or gut microflora, to affect areas of the body seemingly far removed from the gut. It can be difficult to imagine that what happens in your gut affects what happens in, say,...