by Brenda Watson | Mar 6, 2015 | Environmental Toxins, Organic
The best way to reduce pesticide exposure—especially when it comes to organophosphate pesticides, which are some of the most common pesticides in use—is to eat organic foods. A recent study published in the Environmental Health Perspectives journal supports this...
by Brenda Watson | Mar 2, 2015 | Children, Environmental Toxins, Mental Health
Attention-deficit hyperactivity disorder (ADHD) affects approximately 11 percent of children aged four to 17—that’s 6.4 million children diagnosed as of 2011. Boys are three to four times more likely to be diagnosed than girls. While there are certain hereditary...
