by Brenda Watson | Dec 16, 2013 | Brain, Depression, General, Inflammation
Women who eat a diet high in inflammatory foods—sugars, refined and starchy carbohydrates, processed meats, and trans fats to name the most common offenders—and low in anti-inflammatory foods—non-starchy fruits and vegetables, and healthy fats—are up to 41 percent...
by Brenda Watson | May 13, 2011 | General
The Standard American Diet (aptly named SAD), also known as the Western diet, is full of processed and fried foods, refined carbohydrates and sugars, and saturated and trans fats. It is low in fiber, fruits and vegetables, whole grains, lean proteins and beneficial...
by Brenda Watson | Mar 28, 2011 | General
For over 60 years now, it has been recommended that baby’s first food be white rice cereal mixed with either breast milk or regular milk. Rice is known for being well-tolerated by babies’ sensitive digestive tracts due to its low allergen status. Recommending white...
by Brenda Watson | Mar 11, 2011 | General
I like to call the proper balance of gut bacteria your “GPS”—your Gut Protection System. Your GPS works to: protect your intestinal lining; “crowd out” and neutralize the harmful bacteria; and influence the immune system so that it responds in the proper way to...
by Brenda Watson | Feb 16, 2011 | General
It seems that the general public is aware that reducing saturated and trans fats, improving the diet by eating more fruits and vegetables (and thus, fiber!), and exercising regularly can help reduce the risk of developing heart disease later in life. When saturated...
