by lsmith | Feb 1, 2012 | General
A recent study, published in the journal Nutrition, demonstrated the effect of broccoli and blueberries on bowel inflammation in an animal model of inflammatory bowel disease (IBD).1 Researchers fed IBD mice either a control diet, or a diet with 10 percent broccoli or...
by Brenda Watson | Apr 13, 2011 | General
Celiac disease is an autoimmune disease involving a reaction in the gut to gliadin, the gluten protein found in wheat, barley and rye. This gut reaction destroys the body’s own intestinal lining cells, a process known as autoimmunity. The treatment of celiac disease...
by Brenda Watson | Mar 28, 2011 | General
For over 60 years now, it has been recommended that baby’s first food be white rice cereal mixed with either breast milk or regular milk. Rice is known for being well-tolerated by babies’ sensitive digestive tracts due to its low allergen status. Recommending white...
by Brenda Watson | Oct 29, 2010 | Conditions
Doing what I do, I have a lot of folks come to me with problems like heartburn, constipation, gas and bloating—things that make you think right off the bat, “That’s a digestive issue.” But what about problems like fatigue or weight gain? Even allergies, joint pain or...
by Brenda Watson | Sep 15, 2010 | General
There was a study done recently that got a lot of press, and I have to say it really got under my skin. Researchers looked at the effects of a gluten-free, casein-free diet in kids with autism, and what they said was that it didn’t have any behavioral effects on them....
